Page 11 - FP Chronicle 13th Issue
P. 11
DU’s Cafeterias To begin with, the classrooms building is to be ready, the results is that students that I have early reported. First, a spacious
located in the middle of the university, and
lounge or two should exist in the primary
arrive late for their lectures or if they
Somiya Yasir Said/CAAS it is the most essential gathering centre are starving, miss them altogether. Many classroom building for the students to
for students. Dhofar university has two
times I had to order my meal unheated to
rest and eat if the cafeteria is crowded.
cafeterias there; one for the male students save the time. Moreover, DU should control the prices of
There is no doubt that cafeterias and another one for the female students. Moreover, some of the menu meals are the meals, and this could be possible if they
are a necessity in any university. Each has a tiny space and a few tables which kind of expensive. Some students may reduce the cafeteria’s monthly rent, for
Students use them as rest stations are not enough to accommodate all the not be able to afford them. Unfortunately, example. It is wise to say that part of the
between lectures to feed up with students; this makes them very crowded. here in our DU’s culture students feel shy solution is in the hands of the students as
energy and relax. The quality and This leads to two issues. First, students to bring their own prepared meals from well. They should raise their voice and ask
the menu list should be of good who can’t find any table to sit will merely home, so many students are suffering to for healthy meals. They can as well break
take their order and head directly to some
some social boundaries and start bringing
standers. In Dhofar university, empty classes to eat their meals in. The maintain certain standards. their lunches from home. Finally, I would
there are some cafeterias, but there smell of the food spread all over the rooms, Furthermore, the most significant issue like to say that the higher the quality of the
are three main problems with them: and sometimes students fill the rooms is that if you seek to have a portion of cafeteria the higher the performance and
they are crowded, have a slightly with clutter. The class won’t be a suitable healthy food, you will find nothing. All the more energetic the students would be.
expensive menu and they don’t sell studying place when a lecture starts later. you can see is fast food saturated with fat
healthy food. Second, when there are so many students or sugar. In the long run, this may cause
ordering at the same time, the people who health issues and obesity among students.
are taking orders and preparing the meals To sum up, I would like to suggest some
at the same time become overwhelmed. solutions for the three main problems
Sometimes It takes an hour for the order
9 FP Chronicle Issue 13, May 2019 FP Chronicle Issue 13, May 2019 10