Page 17 - Issue 19 January 2023

Korea is for muslims

and foreigners. Small

notes were passed

to students to write

down their questions

and the professors

answered them one

by one. This part of the

event ended with more than 50 attendees in

total.

The second event took place in the CAAS

Patio at 3pm and ended at about 4:35pm.

The club team set up two tables, laid out

ingredients and electric equipment: a water

kettle and a rice cooker. We had two dishes

planned that day, Kimbap(Gimbap) and Ramen with different toppings.

The team was split into 3 main tasks: Taking orders for ramen, making

kimbap and cutting the fresh ingredients. There were also side dishes like

Radishes, Kimchi, Cheese and a variety of sauces including soy sauce and

sesame oil. Many students were satisfied with the quality of the food and

some even praised the way we made the Kimbap. Our Kimbap was marked

as authentic as it’s taste was similar to the original dish. After successfully

serving and making these dishes, the event was wrapped up and successful.

DU campus, CAAS PATIO AND COMC-HALL 1, OCTOBER 26, 2022

Reported by Haneen Mohammed, president of the Korean Club

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FP
FP Chronicle Issue 19, Jan 2023 Chronicle Issue 19, Jan 2023